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firstpasture.co.uk
July 2008
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Farm Business &
Diversification
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Showing
1-10 of 16 |
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Cheesemaking
and Dairying |
Katie Thear,
2003, paperback, 104 pages
This title is ideal
for both farmers who wish to diversify into small scale on-site food
production or smallholders who wish to simply enjoy home made produce. Each chapter describes the various food items which
can be produced on-site including soft & hard cheese, yoghurt,
butter and ice-cream, with each process clearly explained by using step
by step instructions.
The author also describes the relevant
regulations and other necessary requirements. Includes 164 photographs.
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Converting
Old Buildings into New Homes |
Barry Davies,
2004, hardback, 192 pages
Written by two
architects, this book explains the process of reusing and converting old
buildings into homes. The book follows the entire process, from
the types of property which are suitable through to designing the
home.
Featuring 158 colour photographs and packed with practical
advice and useful tips, any landowner wishing to convert an old building
will find this a useful guide.
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Doing
Business in the Countryside |
Jonathan Reuvid,
2005, paperback, 300 pages
A practical source
of advice and reference for rural businesses and those contemplating
setting up a business in the countryside.
This well written book
is ideal for those farmers wishing to diversify their enterprise.
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Essential
Law for Landowners & Farmers
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Angela Sydenham,
2002, paperback, 312 pages
A detailed
reference book on the laws affecting the ownership, occupation and use
of agricultural land. This edition brings the coverage up to date
by revising chapters to reflect the changes in the law over recent
years.
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Ronald Kay,
2003, hardback, 512 pages
This farm business
guide will provide the reader with the basic information needed to
measure management performance, financial progress and the financial
condition of the farm business.
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Rick
Kubik, 2006, paperback, 128 pages
This title is
dedicated to keeping farmers safe whilst at work. With 200 colour
illustrations, the author provides useful and practical advice on how to
avoid accidents by teaching correct procedures and practices, safe rules
when operating equipment, alerting farmers to potential dangers and what
do do when accidents occur.
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Ricki
Carroll, 2003, hardback, 224 pages
Provides 75 recipes
for cheeses and other dairy products including farmhouse cheddar,
marscarpone and ricotta. Also includes 60 recipes for cooking with
cheese.
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The
Home Building & Renovating Book of Barn Conversions |
2007,
paperback, 326 pages
This practical book contains
35 inspirational projects which have been drawn from featured examples
in Homebuilding & Renovating Magazine over the past few
years.
Featured projects include a range of styles to suit all tastes, from
comfortable country style interiors to contemporary minimalism.
Includes details of relevant craftsmen and suppliers. Features 300
illustrations.
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Making
Your Small Farm Profitable |
Ron
Macher, 2003, paperback, 273 pages
Whether you're
buying a new farm or jump starting an old one, with the author's down to
earth advice on planning, farming and marketing, this guide will help
you make your farm profitable. Published in the US.
Usually dispatched within 4-6 weeks
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UK
customers wishing to order by post (cheque only) please click here. |
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Pasture 2007. All Rights Reserved
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