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firstpasture.co.uk
July 2008
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Showing
1-10 of 23 |
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A
Guide to Traditional Pig Keeping
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Carol Harris,
2008, paperback, 190 pages
This excellent new
book from Carol Harris, examines all aspects of
keeping rare pig breeds. Topics covered include identifying
breeds, housing,
breeding, showing, sales, marketing, food regulations and how to keep
pigs organically.
There is also a section on cooking and sausage
making.
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Controlled
Reproduction in Pigs |
Ian Gordon,
1996, hardback, 288 pages
Solely written for
the experienced pig keeper, this professional and technical guide will
help advise farmers on all matters of pig breeding.
Usually dispatched within 4-6 weeks
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John Matthews,
1999, paperback, 376 pages
Aimed at the
professional, this complete reference guide includes the assessment,
diagnosis, treatment and eventual control of ailments and diseases which
can be encountered in goats.
Usually dispatched within 4-6 weeks
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Goats
- a guide to management |
Patricia
Ross, 1995, paperback, 112 pages
Aimed at small
scale farmers and smallholders, this practical goat husbandry title
includes information on types of breeds, daily management, diseases,
care, breeding and showing.
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Alan Mowlem, 2002, hardback,
192 pages
With goat farming
becoming more popular as a result of producers seeking alternatives as
well as the growing trend towards smallholdings, this complete reference
guide is the perfect companion.
Topics covered within the book
include housing, fencing, feeding, nutrition, health, common diseases,
milking, breeding and kid rearing. The guide also features aspects
on goat milk products, meat, fibre production, marketing and selling.
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Maggi
Franklin, 2005, paperback, 88 pages
Written with
beginners specifically in mind, this book discusses a whole range of
issues including breeds, diseases, dairying, showing and much more.
Maggi Franklin is a well known show judge and has bred champion goats
herself for more than 30 years.
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David Harwood,
2006, hardback, 200 pages
Written in
non-technical terms, this title includes information on goat diseases
and abnormalities and their prevention and treatment, welfare, behaviour
and related management issues.
Ideal for farmers, smallholders and
veterinary students and surgeons.
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Valerie Porter,
2002, hardback, 372 pages
Val Porter has
produced a well written and carefully researched book on the 500 breeds
and types of goat which can be found around the world.
The entries
are arranged by country of origin and include the main breed characteristics. Dairy goats of Europe and the specialist meat breeds of
South Africa are just some of the types included. Illustrated.
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Gale
Birutta, 2000, paperback, 352 pages
This American book
is written with both the novice and more experienced owner in
mind.
With more farmers looking towards alternative livestock,
this informative guide offers advice on buying your first llama,
establishing a herd, management, feeding, facilities required, health
considerations and breeding and birthing.
Usually dispatched within 4-6 weeks
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UK
customers wishing to order by post (cheque only) please click here. |
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Pasture 2007. All Rights Reserved
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